private Sector and Bar Foodservice Equipment – NWCE

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NWCE has worked in all major of private sector kitchens, including commercial restaurants, breweries and hotels. Bars however, have slightly different kitchen needs. There is usually a smaller section to work within and do not need as much technical catering equipment.

Working with bars, we tend to focus more on the refrigeration sections. Whether that is front or back of house. We have teams in place for services including maintenance, servicing, installations and sales.  If you’re looking to create a brand new bar set up, we can help create not only your perfect commercial kitchen but front of house also.

So give us call now to get the Bar Foodservice Equipment . Call us on 0161 764 8688 or email [...]

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