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Black Alkalized Cocoa Powder Wholesale Supplier
Black cocoa powder is a cocoa powder that has been heavily alkalized or dutched. The black color is achieved by heavier alkalizing, and no food colors have been used to create it. The pH value of black alkalized cocoa powder is generally between 8.0-9.0.
Applications of Black Alkalized Cocoa Powder Wholesale
Black cocoa powder has smoother non-bitter taste, and it tastes much less chocolate like. Due to its color properties, black cocoa powder is mainly used in the addition of dark-colored foods.
Be very careful when using black cocoa powder, as it floats around and colors everything on it’s way.
Specification from Black Alkalized Cocoa Powder Supplier
Product
BLACK ALKALIZED COCOA POWDER
Physical Index
Appearance
Fine, free flowing black powder
Flavor
No off flavor
Odor
No off odor
Color
Brownish black
Fineness (%, through 200 mesh)
Min. 99.0%
Chemical Index
Fat content (%)
10-12
Moisture (%)
Max. 5.0
pH value
8.0-9.0
Ash (%)
Max.18
Microbiological Index
Total Plate Count (cfu/g)
Max. 5,000
Coliform (MPN/100g)
Max. 30MPN/100g
Yeast (cfu/g)
Max. 50
Mould (cfu/g)
Max. 50
Salmonella (cfu/25g), Shigella (cfu/25g), Staphylococcus Aureusa (cfu/25g)
Negative
Why Choose Skyswan black cocoa wholesale supplier
Choose Skyswan as your preferred black cocoa supplier for an unparalleled culinary experience. With a commitment to excellence, Skyswan offers a premium selection of black alkalized cocoa powder that brings depth and elegance to your creations. Our black cocoa powder is meticulously crafted to deliver intense color and rich flavor, making it perfect for crafting visually stunning desserts and baked goods. We prioritize quality, ethical sourcing, and innovation, ensuring that each batch meets the highest standards. With Skyswan, you gain access to a reliable partner that provides bulk quantities of exceptional black cocoa powder, elevating your culinary endeavors to new heights. Embrace the darkness of flavor and sophistication with Skyswan's black cocoa powder, where quality and excellence converge.
Other Details of Black Alkalized Cocoa Powder
Weight:
N. W.: 25 kg / bag
G. W.: 25.25 kg / bag
Packaging: In 25kgs multilayer craft paper bags with inner polyethylene liner.
Container Loading Capacity:
Per 20' FCL: 640 bags x 25 kg = 16 MT
Per 40' FCL: 1040 bags x 25 kg = 26 MT
Storage Conditions: In cool and dry storage, temperature: max.25°C, relative humidity: max 65%.
Shelf Life: 24 months from manufacture date.
H.S. Code: 1805 000000
We also manufacturer jet black cocoa powder with heavily alkalized features at competitive bulk price.
If you are looking for reliable black cocoa powder brands, please choose us, and we will be your best partner.
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