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Why Choose Grass-Fed Beef?
Let’s look into why grass-fed beef is a game-changer for your taste buds and your well-being:
Did you know that a staggering 97% of beef in America is corn-fed, often in overcrowded feedlots? These cattle are pushed to gain weight quickly before slaughter, often at just 2 to 3 years old. It’s a sobering reality, and researching this practice can be quite eye-opening.More information here: https://1q39(dot)com/beef/
Postado por:
Teresa Elliott-Https://1q39.com
Teresa Elliott-Https://1q39.com
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