Erythrosine Food Colors Manufacturers & Suppliers in India

Erythrosine is an organoiodine compound with a pink to red color, classified as an artificial food dye. It is water-soluble, which makes it easy to incorporate into various food and beverage products.

• Chemical Composition: It is derived from iodine and has a chemical formula of C20H6I4Na2O5.
• Color Profile: Erythrosine provides a bright red color, often with a slightly pinkish or cherry-red hue.

Common Applications of Erythrosine

Erythrosine is used in foods, cosmetics, and even some pharmaceuticals. Its vibrant color and stability make it ideal for items that need a consistent, eye-catching color.

• Food Industry: Commonly found in candies, baked goods, cake decorations, frozen desserts, dairy products, and beverages.
• Pharmaceuticals: Often used in medications where color coding is essential.
• Cosmetics: Added to certain cosmetics and personal care products to provide a red tint.